Product Description
VSA Machines India is a well established and dependable Bakery Processing & Biscuit Cutting Machine Manufacturing Company, having its base in Hyderabad, Telangana. Incepted in the year 2012, the company has providing high technology systems to Bakery & Food products manufacturers, therefore widely acknowledged for supplying world-class quality range of Biscuit Machinery, Biscuit Making Machine at best market rate. Over the years, we have emerged as one of the largest manufacturer, supplier and exporter of high-performance Semi Automatic Biscuit Making Machine to overseas clients based in Algeria, Kenya, Morocco, Nigeria, South Africa & Egypt.
Features:
1) Works various width up to 1500mm
2) 10.2" to 16" dia for die roller
3) Individual drives for forcing roller and die roller.
4) Stainless steelcovers,doors and hopper
5) Hygenic design
6) Cross conveyor under scrapping knife
Advanced Biscuit ProductionFeaturing options to configure biscuit thickness and diameter, this machine is suitable for producing cookies, cream, glucose, and Marie biscuits. The dough feeding, rolling, cutting, and baking processes are streamlined, ensuring consistency and high-quality results for diverse commercial needs.
Robust Cooling and Control SystemsEquipped with a conveyor cooling section, biscuits are efficiently cooled before packaging. Users may choose between manual controls or upgrade to a PLC system for improved process management. The operating temperature and conveyor speed are adjustable, supporting various recipe requirements.
Durable Materials and Easy MaintenanceConstructed from polished and brushed stainless steel, the machine is both durable and hygienic. Its straightforward operational design minimizes maintenance needs, while the low noise level ensures a comfortable production environment.
FAQs of Semi Automatic Biscuit Making Machine:
Q: How does the semi automatic biscuit making machine operate?
A: The machine utilizes a dough hopper and feeder for ingredient handling, rolling and cutting mechanisms, and a tunnel/conveyor oven for baking. Biscuit thickness, mixing speed, and oven temperature are adjustable, allowing operators to manage the process manually or through an optional PLC upgrade.
Q: What types of biscuits can be produced with this machine?
A: This machine can manufacture cookies, cream biscuits (with manual filling), glucose biscuits, and Marie biscuits. The adjustable settings permit customization of thickness and diameter for different product requirements.
Q: When is it necessary to adjust the mixing speed or dough feeding mechanism?
A: Operators may adjust the mixing speed (1060 rpm) and mixing time (1045 minutes) based on specific recipes or biscuit varieties to achieve optimal dough consistency and baking results. The adjustable dough hopper aids in controlling feed rates as required.
Q: Where can this machine be used effectively?
A: The semi automatic biscuit making machine is ideal for commercial biscuit manufacturing units and industrial food processing facilities, offering scalable solutions to bakers, exporters, and suppliers throughout India and globally.
Q: What is the process for cooling biscuits after baking?
A: After baking, biscuits travel through a conveyor cooling section, which is 2000 mm in length and uses a stainless steel wire mesh conveyor. This ensures rapid and consistent cooling, preparing biscuits for packaging or further processing.
Q: What are the benefits of this machines construction and noise level?
A: Constructed from high-grade stainless steel with polished/brushed surfaces, the machine is corrosion-resistant and easy to clean. Its low noise operation (less than 75 dB) provides a comfortable workspace and meets international safety standards.